Toscana soup.

Legumes, grains and vegetables in a rustic, hearty soup from the Tuscan tradition.

Format Tub 620 g

Shelf-life 18 days

Energy 126 kcal

PDF Data Sheet

What makes it special

As good as homemade.

The core values that guide us in crafting authentic, wholesome fresh soups for retail, foodservice, and the food industry.

Balanced recipe

Selected ingredients for a soup as good as homemade.

Genuine flavour

Selected vegetables and legumes, the taste of tradition.

Preservative-free

No added flavours or preservatives.

Ready for your label

Recipe, format and packaging development tailored to you.

Ingredients

Water, lentils 8.9%, celery 7.4%, carrot 7.4%, green azuki beans 4.4%, extra virgin olive oil 3.5%, chickpeas 3.5%, cannellini beans 3.5%, pearl barley 2.7%, pearled spelt 2.7% (wheat), sunflower oil, onion, savoy cabbage, black-eyed peas 2.5%, kidney beans 1.5%, salt, black pepper.

Contains gluten, celery. May contain traces of other allergens present in the facility.

Nutritional Values

Average values per 100 g of product