Fresh · 60 days
Pesto & Sauces · Fresh Line
Pesto alla Genovese
Pesto alla Genovese
without garlic.
All the goodness of Genoese pesto, with a more delicate flavour and no garlic: 24% basil, butter, pine nuts, and extra virgin olive oil. Ready for your private label.
Format
Tub 140 g
Shelf-life
60 days
Energy
565 kcal
What makes it special
Made for those who seek authenticity.
Four core pillars that define our vision of fresh pesto for large-scale retail and the food industry.
Delicate flavour
Garlic-free, for a milder and more digestible pesto that highlights the authentic taste of basil.
Basil 24%
Fresh basil takes center stage, for a bright green color and a full aroma.
Preservative-free
Selected raw ingredients and carefully preserved freshness, with no artificial flavours.
Ready for your label
Recipe development, format and packaging: we design them with you, tailor-made for your shelf.
Ingredients
Sunflower seed oil, 24% basil, cashew nuts, milk whey powder, butter, 3% extra virgin olive oil, 3% grated, cheese (milk, salt, rennet), salt, vegetable fiber, pine nuts 1.5%, acidity regulator: L-ascorbic acid.
Contains milk, milk derivatives, and nuts (cashews, pine nuts).
Nutritional Values
Average values per 100 g of product
| Energy | 2.333 kJ / 565 kcal |
| Fat | 55,2 g |
| of which saturated | 8,4 g |
| Carbohydrate | 11,6 g |
| of which sugars | 6,8 g |
| Protein | 4,5 g |
| Salt | 2,4 g |
Start the partnership
Your brand. Our
market expertise.
market expertise.
We guide your Private Label from concept to shelf: creating a unique offering by combining authentic taste, tailored packaging and strategic positioning.
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