60 DAYS
Dippiù · Cream Dip Line
Basil, Lemon Zest and Pine Nut.
The freshness of basil meets lemon zest and toasted pine nuts: an aromatic, Mediterranean dip, ready to use.
Format
Tub 160 g
Shelf-life
60 days
Energy
595 kcal
What makes it special
A versatile cream dip.
The guidelines we follow to create innovative seasonings for fast, light and flavour-rich main courses.
Ready to enjoy
No preparation needed: open and serve, perfect for aperitifs and finger foods.
Vegetable-based
Selected ingredients for an authentic, natural taste.
Endless uses
Perfect for dipping, dressing pasta and main courses, or filling.
Ready for your label
Recipe, format, and packaging development tailored to you.
Ingredients
Extra virgin olive oil 35%, basil 17%, sunflower oil, cashews, "Grana Padano DOP" cheese (milk, salt, rennet; preservative: egg lysozyme), lemon zest 6% (lemon zest, glucose-fructose syrup, sucrose, lemon juice from concentrate, dextrose), pine nuts 1.5%, vegetable fiber, salt, garlic, sucrose, corn starch; acidity regulator: L-ascorbic acid.
Contains nuts, milk, egg. May contain traces of other allergens present in the facility.
Nutritional Values
Average values per 100 g of product
| Energy | 2455 kJ - 595 kcal |
| Fats | 57,3 g |
| of which saturates | 9,2 g |
| Carbohydrates | 12,7 g |
| of which sugars | 6,4 g |
| Proteins | 5,9 g |
| Salt | 1,6 g |
Building your project
Shaping your
tailor-made line.
tailor-made line.
Your private label built on our expertise: we guide you through every choice, coordinating flavor profiles, custom packaging and shelf impact.
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