Fresh · 60 days


Pesto & Sauces · Fresh Line
Bolognese
Bolognese
Sauce.
The traditional Emilian ragù: beef, tomato and a slow-cooked vegetable soffritto. Ready for your private label.
Format
Tub 180 g
Shelf-life
60 days
Energy
697 kcal
What makes it special
The authenticity of tradition.
Four core strengths that define our approach to fresh pasta sauces for retail and the food industry.
Genuine flavour
A ragù rich in slow-cooked beef for a full-bodied flavour.
Traditional recipe
Tomato, white wine and aromatic herbs, just as tradition calls for.
Vegetable soffritto
The perfect balance of carrot, onion and celery for the authentic soffritto of ragù alla bolognese.
Ready for your label
Recipe development, format and packaging: we design them with you, tailor-made for your shelf.
Ingredients
Tomato pulp, precooked beef 28% (equivalent to 40% raw meat (origin: EU)), carrot, onion, sunflower oil, tomato concentrate, white wine, celery, salt, garlic, rosemary, sage, black pepper.
Contains celery. May contain traces of nuts.
Nutritional Values
Average values per 100 g of product
| Energy | 168 kJ - 697 kcal |
| Fats | 13,7 g |
| of which saturates | 4,4 g |
| Carbohydrates | 3,5 g |
| of which sugars | 2,5 g |
| Proteins | 7,3 g |
| Salt | 1,4 g |
Create your tailor-made line
Adding value to your
Private Label.
Private Label.
We offer bespoke advisory services to support strategic commercial decisions for private labels.
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