Salmon and Shrimps Sauce.

Smoked salmon and shrimp in a creamy, elegant sauce, ready for a refined first course. Perfect for your private label.

Format Tub 150 g

Shelf-life 50 days

Energy 200 kcal

PDF Data Sheet

What makes it special

An alternative gourmet dish.

Four key elements guide us in developing a new food recipe that meets every taste and need.

Gourmet recipe

Ready-to-eat dishes with a refined taste, just like at the restaurant.

Fish and seafood

Selected fish ingredients for an authentic taste.

Preservative-free

No added flavours or preservatives.

Ready for your label

Recipe, format and packaging development tailored to you.

Ingredients

Cream, smoked salmon 20% (salmon, salt, smoke), tomato pulp, Indo-Pacific shrimp 11% (shrimp, salt, antioxidants: E330, E331), water, onion, sunflower oil, chives, corn starch, salt, lemon juice from concentrate, black pepper.

Contains fish, crustaceans, milk, and milk derivatives. May contain traces of other allergens present in the facility.

Nutritional Values

Average values per 100 g of product

Energy	828 kJ - 200 kcal
Fats	18,0 g
of which saturates	6,6 g
Carbohydrates	4,1 g
of which sugars	1,9 g
Proteins	5,4 g
Salt	1,4 g

Create your line with us

From concept to retail
shelf placement.

We leverage our deep market expertise to create your successful private label.